Do you have plans for Valentines Day
Check out our menu below, and be sure to call now to set up your reservation as the seats will go fast!
(408)725-0188 or FONTANAS
Specialty Valentine’s Beverages
RASPBERRY CHOCOLATE KISS
Vodka, Cranberry, Raspberries, Mint Infused Simple Syrup, Served up with a Chocolate rim
BLUEBERRY BUZZ (NON-ALCOHOLIC) Blueberry Juice, Grenadine, Ginger Ale, Served on the Rocks
LOVE POTION
Malibu Rum, Grand Marnier, Cranberry, Pineapple, Shaken and Served Up
MAKERS HEART
Makers Mark, Sweet Vermouth, Blueberries, Pomegranate Juice, Lemon Juice, Simple Syrup
-AntiPasti-
CHAMPAGNE POACHED PRAWNS
Arugula, Strawberry, Passion Fruit Reduction
CRISPY BRUSSELS SPROUTS
Marsala Wine, Lemon Juice, Chili Flakes, Capers
CALAMARI
Parmesan, Roasted Garlic, Zesty Marinara
STUFFED MUSHROOMS
Red Deep Sea Crab, Herbed Ricotta, Bread Crumbs
SEARED SCALLOPS
Marinated Cherry Tomatoes, Balsamic Reduction, Micro Greens
-Insalate e Zuppa-
INSALATA DI FRAGOLE SPINACI
Spinach & Arugula, Fresh Strawberries, Shaved Red Onion, Candied Walnuts, Berry Vinaigrette
CAESAR
Romaine Hearts, Croutons, Classic Caesar Dressing and Parmesan
LOBSTER BISQUE
Home Made Bisque, Main Lobster, Crème Fraîche
- Entrée e Pasta-
FILET E ARAGOSTA Petite Filet, Poached Lobster Tail, Garlic-Chive Mashed Potato, Sautéed Green Beans, Red Wine Demi-glace
WHITE SEA BASS Garlic-Chive Mashed Potato, Sweet Pea Sauce, Peas, Marinated Cherry Tomatoes, Balsamic Reduction, Micro Greens
NEW YORK Sautéed Green Beans, Herb Roasted Red Potato, Wild Mushroom Demi-glace
SCAMPI SALTATI Wild Prawns, Crab Polenta, Sautéed Spinach, Fresh Tomato, Basil, Green Onions, White Wine Cream Sauce
EGGPLANT PARMESAN Sautéed Spinach, Eggplant, Marinara, Mozzarella, Herb Roasted Red Potato, Crispy Brussels Sprouts
SHETLAND ISLAND SALMON Grilled Salmon, Parsnip Purée, Sautéed Kale, Lemon-Butter Sauce, Herb Oil, Topped with Arugula, Fennel, Citrus
½ MARY’S ROASTED CHICKEN Free Range Chicken, Shallots-Thyme Aus Jus, Salsa Verde, Sautéed Spinach, Green Beans, Herb Roasted Red Potato
CACIUCCO Linguini, Mussels, Clams, Shrimp, Fish, Fresh Tomato, Green Onion, Marinara, Chili Flakes, Basil
LINGUINE ASTICE Lobster, Mushrooms, Green Onion, Seafood Cream Sauce
- Dessert -
NEW YORK CHEESECAKE Cream Cheese Cheesecake, Graham cracker Crust, White and Milk Chocolate Twills, White Chocolate and Raspberry Sauce
TIRAMISU Espresso Soaked Lady Fingers, Sweet Mascarpone Cheese and Chocolate
PURE DECADENCE Chocolate Torte Served on a bed of Raspberry Purée
